|
. |
£
|
|
| 71 |
Baked Sparerib Peking Style |
7.90
|
| |
| 72 |
Sparerib (Chopped) in Chilli Salt |
7.90
|
|
| 73 |
Sweet and Sour Sparerib (Chopped) Hong Kong Style |
7.90
|
|
| 74 |
Sweet and Sour Pork Hong Kong Style |
7.90
|
|
| 75 |
Diced Pork with Cashew-nut etc. |
8.90
|
|
| 76 |
Char Siu (Honey Roasted Pork Cantonese Style) |
7.90
|